penne ala vodka - 12.95

penne pasta simmered in a tomato cream sauce finished with vodka

spaghetti carbonara - 15.95

slab bacon, shallots, white wine, heavy cream, parmesan and an egg yolk

pasta marinara - 12.95

spaghetti pasta tossed with our classic blend of tomatoes, basil, oregano and olive oil

pasta fresca - 14.95

penne pasta tossed with mushrooms, asparagus, broccoli, sun-dried tomatoes, nicoise olives, garlic, olive oil and pesto sauce

spaghetti & meatballs - 16.95

spaghetti marinara topped with our home-made meatballs

chicken parmesan - 16.95

chicken cutlet coated with seasoned bread crumbs baked with mozzarella cheese and marinara sauce, served over spaghetti

chicken milanese - 16.95

flattened chicken cutlet, breaded and butter fried, topped with baby greens and cherry tomato salad

chicken francaise - 16.95

dipped in egg batter and sautéed with white wine lemon butter sauce with broccoli, served over rice

Grilled Chicken - 4.00

Crispy Chicken - 5.00

Sliced NY Strip Steak - 8.00

Grilled Salmon - 8.00

Grilled Shrimp - 8.00

filet mignon - 24.95

flame grilled and served with your choice of vegetable and potato

surf n' turf - 29.95

grilled filet mignon and jumbo shrimp, with garlic-parsley brown butter, served with choice of vegetable and potato

hand cut NY strip steak - 25.95

char grilled, served with choice of vegetable and potato

prime cowboy bone-in rib steak - 49.95

seared on a red hot grill, served with choice of vegetable and potato

pork chops - 20.95

two Cajun spiced pork chops served over fried potatoes with sautéed mushrooms, bell peppers and onions in a spicy Louisiana sauce

st. louis bbq back ribs - 20.95

slow cooked tender full rack double glazed, served with choice of potato & vegetable

cabernet braised short ribs - 22.95

boneless short ribs slow braised with red wine and aromatic spices, topped with caramelized onions and mushrooms. served with choice of potato & vegetable

salmon portofino - 22.95

pan-seared salmon in white wine with asparagus and cherry tomatoes, served over rice

paella - 22.95

Prince Edward Island mussels, jumbo shrimp, chorizo, peppers, onion, tomato and saffron rice

broiled salmon - 22.95

broiled fresh salmon skin on, served with choice of potatoes and vegetables

fish & chips - 19.95

tempura battered Alaskan cod, tartar sauce, French fries, mushy peas and malt vinegar

bRoiled seafood combo - 26.95

broiled fillet of salmon, scallops, jumbo shrimp & little neck clams topped with lump crab meat, served with choice of potatoes and vegetables

belgium style moules frites - 15.95

Prince Edward Island mussels steamed in white wine, garlic and parsley, served with French fries

rigatoni seafood allA arrabbiata - 22.95

scallops, clams, jumbo shrimp, mussels, calamari, white wine, tomato sauce, pepper flakes and romano cheese

simply grilled chicken - 16.95

grilled seasoned chicken breast, served with mashed potatoes, and vegetables

meatloaf stack - 16.95

topped with caramelized onions and mushroom gravy, served with mashed potatoes & vegetables

hot open turkey platter - 16.95

layered on white bread with brown gravy, served with mashed potatoes & vegetables

chicken kebob - 16.95

char-broiled marinated chunks of chicken, grilled peppers, tomatoes and onions, served over rice

hand cut fresh veggies - 5.95

baby spinach - 5.95

broccoli - 5.95

mashed potato - 4.95

rice - 4.95

avocado - 5.95

baked potato - 4.95

loaded baked potato - 6.95

with bacon bits & melted cheddar

loaded veggie baked potato - 6.95

with broccoli & melted cheddar